Airlines Focus On Biofuel Trials Gather Momentum
Madelaine Lott 於 3 月之前 修改了此頁面


It's bad enough for some prop airplanes to be referred to as being powered by elastic band. Now the skeptics might start having a dig at industrial airplane flying on whatever from cooking oil to melted algae.

With the civil air travel industry under increasing pressure from rising oil prices and ecological legislation, the race is on to find viable alternatives to conventional kerosene and these up until now seem to boil down to different types of biofuel.

Not remarkably, the very first trials of alternative fuel were started by British air travel pioneer, Sir Richard Branson, whose Virgin Atlantic started London to Amsterdam flights with restricted biofuel usage in 2008. This was quickly followed by Lufthansa and Air New Zealand who each used various blends of regular fuel and bio derivatives including some from made from jatropha which can grow in soil considered too poor for growing mainstream foodstuffs.

Jatropha is a genus of roughly 175 succulent plants, shrubs and trees (some are deciduous, like Jatropha curcas), from the household Euphorbiaceae.

In 2007 Goldman Sachs mentioned Jatropha curcas as one of the best candidates for future biodiesel production. It is resistant to dry spell and pests, and produces seeds including 27-40% oil.

Recently, US aerospace giant Boeing, Brazilian aerial major Embraer and the Sao Paulo state Research Support Foundation transferred to perform research study and advancement into making use of biofuels to power jet airliners. It was reported that Brazilian airlines Azul, Gol, TAM and Trip would act as tactical specialists for the task.

The most recent airline company to begin try out new fuels is the Alaska Air Group which has performed internal US flights using a blend of 80 % petroleum based fuel and 20% biofuel made from cooking oil. This mixture, it is declared, can cut hazardous emissions by 10%.

One actually encouraging advancement has actually been the move away from biofuels which contend head on with food consumers therefore avoiding a price spiral. Not so long earlier, a rise in usage of biofuels in vehicles triggered a spike in maize costs as US farmers diverted too much corn to fuel processing.

Hopefully in the future, airline companies and drivers will focus biofuel intake on non-food sources such as jatropha curcas and algae. It would be a combined blessing certainly if some individuals ended up starving simply to please another qualifications.